chole bhature

I am on a GROCERY FINISHING spree.....I have checked all my kitchen boxes and made a list of things i have to make.....chole was on my TO MAKE list....There are 2-3 ways in which i make chole.....I decided to make the easier version which is equally tasty ......And chole cannot be complete without bhature ,so here comes the recipe.....

For chole

Ingredients

chole-3 cups(boiled with salt)
onion-3(chopped)
ginger garlic paste-2 tsp
tomatoes-3(chopped)
coriander powder-3 tsp
turmeric powder-1 tsp
red chili owder-1 tsp
kitchen king-1 tsp
garam masala-1 tsp
chole masala-3 tsp
zeera powder-1 tsp
oil-3 tbsp
coriander to garnish

method of preparation

take oil in a pan
add onion
fry till golden brown
add ginger garlic paste
fry for 3-4 mins
add all the dry masalas
fry again till oil comes out
add tomatoes
fry for 3-4 mins
add chole and 1 cup water
cook for 10 mins
garnish with fresh coriander


For bhature

ingredients

maida-2 cups
baking soda-a pinch
baking powder-1\2 tsp
sugar-1 tsp
salt-1\2 tsp
curd-1 cup
oil-2 tsp and for frying

method of preparation

sift maida, salt ,baking powder and baking soda
add sugar in curds
knead maida with curds
apply oil on maida
keep aside for one hour
make small balls of maida
dust and roll like roti
deep fry from both the sides